Be Fat, Be Happy.

Ingredients Eggs 4 (boiled) White sauce 1-2 cups Salt and pepper To taste Cheddar cheese As needed Mozzarella cheese As needed Lasagna strips As needed Thyme A pinch Rosemary leaves A pinch Oregano ¼ tsp Method First, boil the lasagna strips and set them aside (run cold water on them after draining; they won't stick together). Then boil the eggs and cut them however you like. Make the white sauce (http://www.bhookay.blogspot.com/search/label/sauce - ingredients and method for the sauce). Spread a light layer of the sauce on the bottom of the dish you plan to use in the oven. Then start building the layers: first the lasagna strips, then the sauce, the eggs, the two cheeses, black pepper and finally the herbs. For the last layer: lasagna strips, sauce, cheeses and black pepper. Limit the eggs to only tw...

I want a special breakfast on Sundays. No exceptions, every Sunday has to have a special breakfast. It's a weekend, you deserve a good meal and so do I. When you live in an area (like mine) which has absolutely horrible naan chanay, nihari, parathas and halwa puri (weep), you have to rely on your own cooking skills. You're starving, you need good food and you need it NOW. So. Ingredients Sausages 1-2 Capsicum ½  (small) Onion ½  (small) Mustard Paste 2 tsp Cheddar Cheese According to taste (and greediness) Olives As needed Mushrooms Bread Slices As needed 3 Method Cut up everything into small pieces.  Mix in a bowl, add cheese and mustard.  Spread evenly on to bread slices, top it up with a layer of extra cheese if needed.  Po...

I've always been irritated with the lasagna recipes I find online. They use 10,000 kinds of cheese that I either don't like or can't buy here in Pakistan. And even if they were available, why would I spend thousands of rupees on something that won't even last one night? Okay, I know you foodies are probably having a heart attack while reading this but come on. You HAVE to be practical when you're cooking at home. So, I decided to try the local stuff. I mean, why the hell not? Only so much could go wrong. But oh. My. GOD . This turned out so well. This recipe is amazing. Seriously, if you're a meat lover like me who likes her pasta drowning in sauce, HAVE THIS. It's... just try it. I promise you, you'll love it. Ingredients                                             Meat Sauce Minced/ Ground Meat ½ kg Garlic 4 cloves Onion ...

Want some amazing Nutella recipes? Here are 11 to get you started: http://joannagoddard.blogspot.com/2013/02/11-nutella-recipes.html

Adapted from Kelly Powers Thompson's original recipe Ingredients Sugar ½ cup Unsweetened Cocoa Powder 3 tbsp Cornflour ¼ cup Salt A pinch Milk 2 ¾ cups Butter 2 tbsp Vanilla Extract Instant Coffee 1 tbsp 2 tsp Method In a saucepan, combine cocoa, sugar, salt and cornflour (dry; not paste). Place over medium flame and start stirring in milk. Bring to a boil and cook, stirring constantly until the mixture is thick and bubbling. Remove from heat and add room temperature butter and vanilla extract. Cool for 10 minutes, then dissolve coffee in  ¼ cup of hot water and add to the chocolate pudding. Pour in a serving bowl and chill for as long as it needs to set. Decorate with crushed biscuits, whipped cream or sprinkles. 

Original recipe courtesy Chef Shai Ingredients Potatoes 4-5 Salt To tase Black Pepper 1 tsp* Paprika 1 tsp* Garlic Powder 1 ½ tsp* Butter 50 g Method Cut potatoes into wedges. Add garlic powder, salt, black pepper and paprika. Mix well until all the wedges are fully coated with the spices. Melt butter and pour over the fries then set to bake until done. Serve with Garlic Mayo Sauce, or Chilli Ketchup. * Quantity can be adjusted according to personal taste.

Recipe courtesy: Syed Hassan Raza Ingredients Tang 7-8 tbsp Salt To taste Water 1 glass Nestlé’s Red Grapes Juice ½ litre Ice As much as require d Method Blend water, salt and Tang together. Add the juice and ice, blend well. Serve chilled. Apologies for the bad image quality!