Quick.
Simple.
SO GOOD.
Ingredients
Method
Simple.
SO GOOD.
Eggs
|
2
|
Salt
|
To taste
|
Black Pepper
|
¼ tsp
|
Red Chili Powder
|
½ tsp
|
Oregano
|
¼ tsp
|
Spinach Leaves
|
Washed and chopped
into little pieces
|
Mozzarella Cheese
|
½ cup
|
Oil
|
For frying
|
Method
Beat the eggs and add the seasoning with the spinach leaves. The quantity of the spinach is up to you; I used about ½ cup but you can adjust according to your taste. Oil a pan and spread the mixture on it. Once the bottom side is lightly cooked, flip and sprinkle the cheese all over it. Fold in half and gently cook on low heat until done. Serve hot.
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