Egg Salad Sandwiches

I love deep fried snacks but I realize I'm shaving 30 years off my life every time Ramazan rolls around, so sandwiches are the next best iftaar. I love sandwiches too.

Ingredients

Eggs 3-4 (boiled)
White onion 1 (small, finely chopped)
Iceberg lettuce ½ (finely chopped/ julienne cut)
Gherkin ½ (finely chopped)
Salt to taste
Black pepper ½ tsp
Mustard 1-2 tbsp
Butter 1 tsp
Mayonnaise 1-2 tbsp
Sriracha 2-3 tbsp
Vinegar 1-2 tbsp
Dill/ other herbs for flavoring
Bread

Method

There's no method to this madness: chop your veggies and herbs, mash your eggs, mix everything together with the sauces and spices. Spread it on bread and you done, son.

So, here's the thing: I like a lot of mustard, sriracha, vinegar and gherkin. The quantities written up there are only for basic estimation, please add more if you like these things as much as I do.

Comments

Hardees Jalapeno Burger

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Mango Chaat

I hate fruits. Yes, even mangoes. I mean... I'll eat mangoes, or lychee or pomegranate but only if force fed. Pls don't throw those eggs at me, it's not my fault. I was born like this. I think I'm missing an important piece in my brain/nervous system so pls. Stop with the judgy. That random HOW-DARE-YOU-EVEN-EXIST-YOU-HEATHEN tidbit aside, everyone else I know is insaaaaaane about mangoes. Thought I'd try this on poor innocent guests and the family loved it too. If you're a fruit person (of course you are), try it! ( Original recipe I took from @spicespoon's Instagram , adjusted it a little bit here). Ingredients 1 cup Mango (diced) 2 cups Chickpeas (boiled and cooled) 2 tbsp Tomato (finely diced) ½ Onion (finely diced) 6 Mint Leaves (julienned) Mint Leaves (for garnish) Dressing 4 lemons Lemon Juice 1 tsp Brown Sugar ½ tsp Salt ½ tsp Red Chilli Powder ¼ tsp Red Chilli Flakes Method: Combine all ingredients under 'dressing&#

Pita Bread Pizza.

Ingredients Chicken Breast 2 (cubed) Capsicum 1-2 (chopped) Onion 1-2 Olives As needed (chopped) Mozzarella Cheese For topping (grated) Cheddar Cheese For topping (grated) Chilli Garlic Sauce 2 tbsp Chilli Sauce 1 tbsp Pita Bread 1 pack (4 pieces) Butter For greasing Salt To taste Red Chillies To taste Oregano A pinch Peri Peri Sauce 1 tsp (optional) Method Fry chicken and add salt, red chillies, oregano and peri peri sauce. Take off heat once done. Finely chop the capsicum and olives; cut the onions in rings. Spread a thin layer of butter on each pita bread and add chilli garlic sauce (2 tbsp each) + chilli sauce (1 tbsp). Add a thin layer of mozarella and cheddar cheese, chicken, onion rings, capsicum, olives and top it off with a thick layer of cheese. Grill for about 15-20

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